DANGERS FOODS

There are so many kinds of food in Indonesia, traditional food and modern food.But much people never realize about how the food makes? And what the compositions used by the seller?,we never thought about it ,and just eating the food. Somes survey and study doing by the independent organitation show that there are many food not save to human body in indonesiaa and it can caused cancer, anemia, diabetes and other deseases.All of it because the seller using a poisons ingredient like formalin or borak to keep the food still fresh and sometime the seller using a textile color like Rodamin B to make the food looks interesting for the costumer, it contains ferrum and magnesium, it is a danger compositions for human body. in some cases the way of seller creating the foods is not save like using their food to mixed the food or by hand without washing their food or hand.  

By : Angga Doni Saputra ( 7310030027 )

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